SIT20322 Certificate II in Hospitality
Learn practical skills for working in the hospitality industry, including customer service, taking orders, serving food, pack-up and pack-down. This course will boost your confidence to work and open new opportunities for your career.
Course Content
You will study 12 units to complete this qualification with topicscovering:
- Customer service
- Using POS equipment
- Hygiene and food handling
- Work health and safety
- Keeping workplace clean
- Working as a team
Please talk to us about a full list of units.
Enquire now about our courses
Enrol in SIT20322 Certificate II in Hospitality with Activ Pathways today!
Contact Us via our enquiry form, or phone us on 08 9387 0555
RTO No: 51960